Fried Chicken $3.70 My kakis who brought me to this Nasi Padang place couldn't stop raving about it. They told me that it is among the top three Nasi Padang in Singapore, which is their way of saying that it is really the best in their books but it would be too presumptuous to make such a claim without possessing foodie omniscience. It is so good, they tell me, that it gets sold out by
Link to full article
Đăng ký:
Đăng Nhận xét (Atom)
Bài đăng phổ biến
-
Tai Tai (Sea Bream) Tai is considered one of the most exquisite of the Shiromi dane. Among the more than 200 species of Tai but there is o... -
Amuse Bouche: Truffle Goat Cheese Creme with Cassis Mustard Keropok I have never heard anyone who is reminiscing about the past complain tha... -
Fujian Style Poh Piah Did you know that Spring Court Restaurant is the oldest Chinese restaurant in Singapore? I admit that I never knew it... -
Here is a cartoon from Linda from Penang, Malaysia. It was a timely contribution just in time for the weekend. I thought I'd share it wi... -
"Sultan" Fish $90 per kg I have been very curious about the Sultan Fish ever since the news reported earlier year that a man was c... -
+Poll+46.jpg)
In a poll I carried out between March and April this year, I asked what the longest strech was without sex after one became sexually active.... -
I love this contribution I received a little while back. I just had to share it with you guys. A businessman was preparing to go on a long b... -
I attended a wedding for an old friend of mine sometime back. It was great to catch up with some old faces and reminisce about days gone by.... -
Advertorial Berkshire Pork (Kurobuta) Bak Kwa I have always wondered how Bak Kwa is made. So when Fragrance invited me to write about their... -
Tai Tai (Sea Bream) Tai is considered one of the most exquisite of the Shiromi dane. Among the more than 200 species of Tai but there is o...
Không có nhận xét nào:
Đăng nhận xét